As healthcare continues to evolve, one thing remains constant – food is essential to our daily lives. It fuels our bodies, provides the nutrients we need, and sustains us in more ways than one. But beyond nourishment, food does something even more profound – it connects us. This National Nutrition Month, we celebrate how food ties us to our culture, family, traditions, and friends. The meals that we grew up with, the recipes passed down through generations, the stories we share around the table, and the memories tied to certain dishes all shape our relationship with food, and ultimately, our health. As we age, our preferences change, diet trends come…